Artisanal salsa macha made with smoky dried chiles, toasted peanuts, sesame seeds, and extra virgin olive oil. A traditional Veracruz recipe that elevates every bite.
Salsa macha is a traditional Mexican chili oil condiment from Veracruz. Unlike typical hot sauces, it features a distinctive chunky texture with toasted dried chiles, garlic, nuts, and seeds suspended in rich oil.
The result is a complex flavor profile that's smoky, moderately spicy, deeply nutty, and satisfyingly crunchy. It's not just heat—it's layers of flavor that transform any dish.
"More than a hot sauce—a flavor foundation for everything you cook."See Ingredients
Crafted with care using traditional Veracruz methods and the finest ingredients.
Traditional Veracruz family recipe passed down through generations, made with time-honored techniques.
Every jar is crafted in small batches to ensure quality, freshness, and consistency in every spoonful.
No preservatives, no additives, no artificial flavors. Just pure, natural ingredients you can trust.
Perfect on eggs, tacos, pizza, noodles, sandwiches, grilled meats—anywhere you want bold flavor.
Every jar of Salsa Volcán is made with carefully selected, high-quality ingredients that honor the traditional Veracruz recipe.
Arbol, ancho & morita - toasted for depth
Roasted for crunch and nutty flavor
Toasted white sesame for earthiness
Premium quality, rich and smooth
Roasted for savory depth
Just the right balance
Salsa Volcán isn't just a condiment—it's a flavor upgrade for virtually any meal. Here are some favorite ways to enjoy it.
Drizzle over fried, scrambled, or poached eggs
The perfect finishing touch for any taco
Add smoky heat to your favorite slice
Swirl into ramen, pho, or pasta
Take your toast to the next level
Perfect with steak, chicken, or ribs
Order Salsa Volcán and experience the authentic taste of Veracruz
Nationwide shipping
Nationwide shipping
Ready to order? Have questions about Salsa Volcán? We'd love to hear from you. Reach out and we'll get back to you as soon as possible.
